Thai Red Curry with Lentils Soup
Go plant based with big taste.
At a time when Thai cuisine is in the top 10 most popular ethnic foods,1 Campbell’s® Culinary Reserve Thai Red Curry with Lentils Soup is perfect for adding flavors with known fanfare to your menu. It also taps into global flavor taste trends, as 40% of U.S. consumers are interested in global soups & stews.2
of consumers are
more likely to try new/unique flavors
now than they were 3 yrs. ago.3
of consumers eat
plant-based foods, up 66% from prior year.4
of tested consumers were
extremely or very interested in trying this variety.5
Thai Red Curry with Lentils Soup
1. Grand Canyon University, “The Most Popular Cuisines in the U.S.,” 2023
2. Datassential, Trendspotting, 2023 3. Consumer Food Trends, February 2024, Technomic 4. Strategic Market Research, “Plant Based Food Statistics – Size & Growth 2023" 5. Interest and Naming Study, April 2024, N=118, 90% confidence
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